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Lemon Myrtle Essential Oil

Lemon Myrtle Essential Oil

Backhousia citriodora

Lemon Myrtle is steam distilled from the leaves of Backhousia citriodora, a tree in the Myrtaceae family. The batches on this page have come from organically grown material in Australia and Malaysia.

The chemistry here is remarkably single-minded. Aldehydes make up around 91% of the oil, and nearly all of that is citral, which is really two closely related molecules working together: geranial (typically 44-50% in our batches) and neral (typically 32-43%). That citral pair is what gives Lemon Myrtle its intensely bright, lemony aroma, more lemon than lemon itself. Smaller amounts of isoneral, isogeranial, geraniol, and linalool fill in around the edges.

Because aldehydes are so concentrated in this oil, we keep a close eye on it. Every batch is independently GC-MS tested, and each batch's full report lives right here on this page for you to read.

Batch History & Chemistry

BatchDistilledOrigin
LMY-10303/01/2017Australia
LMY-10208/01/2015Australia
LMY-10104/01/2013Malaysia

Batch LMY-103

Distillation date
03/01/2017
Extraction
Steam Distilled
Cultivation
Organically Grown
Country of origin
Australia
Aldehyde
geranial44.00%
neral32.00%
isogeranial4.30%
isoneral2.70%
citronellal1.00%
Ketone
6-methyl-5-hepten-2-one2.90%
Monoterpenol
linalool1.00%
Oxide
2,3-dehydro-1,8-cineole0.90%
Monoterpene
myrcene0.70%

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