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Mango Kernel Butter

Mango Kernel Butter

Mangifera indica

Mango Kernel Butter comes from the seeds inside the fruit of the mango tree, Mangifera indica. The seeds are cold pressed, and the butter we bring in is unrefined and wildcrafted. Our batches have come from Indonesia, India, and South Africa.

It arrives as a light yellow semi solid substance with a mild nutty aroma. It is soluble in oils and alcohol, and insoluble in water, so it belongs in your oil-based blends rather than anything water-based. Mango kernel butter is deeply emollient, softening and soothing the skin. It is lovely in blends meant to soothe dryness, protect skin from wind and sun, and support a supple texture and even tone. A little goes a long way when you combine it with other plant oils and butters. Stored well, it keeps about four years.

Every batch we receive is logged on this page with its country of origin and best-by date, and certificates of analysis are available to download where we have them.

Shop NowSafety Data Sheet
Shelf life
4 years
Safety
Recommend patch test for sensitivity.

Batch History & Sourcing

11 batches since 2017 · Sourced from Indonesia, India, South Africa · Cold Pressed

BatchPressedOrigin
MKO-111Latest03/15/2026India
MKO-11001/14/2026India
MKO-10912/15/2024Indonesia
MKO-10804/15/2024Indonesia
MKO-10710/15/2023Indonesia
Pressed on
03/15/2026
Method
Cold Pressed
Cultivation
Wildcrafted
Country of origin
India
Best by
03/15/2030

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